For each organized group, we prepare one dish from each category: one starter, one main course, and one dessert (for a three-course menu) or starter/dessert + main course (for a two-course menu).
If anyone in your group has food allergies or vegan preferences, please inform us in advance so that we can prepare the dishes accordingly.
We also offer the option to order a special occasion cake, such as for birthdays, anniversaries, or other special events.
Soup of the day with homemade bread.
Soup is always vegan.
Salad with cherry tomatoes, parmesan, croutons
Beetroot Carpaccio with arugula, capers, parmesan
Grilled pork steak in its own sauce served with potatoes/rice and vegetables of the day.
Oven-Baked cod fillet in pepper sauce served with potatoes/rice and vegetables of the day.
Lamb shank in its own sauce served with potatoes/rice and vegetables of the day.
Chicken breast in pepper sauce served with potatoes/rice and vegetables of the day.
Pasta/rice with vegetables in creamy sauce (Vegan)
Falafel in pepper sauce served with potatoes/rice and vegetables of the day.
Hot Chocolate Cake with cream.
Panna cotta